Description

Brass Lagan Handi – Traditional Elegance Meets Culinary Excellence

Rediscover the charm of traditional Indian cooking with our Handcrafted Brass Lagan Handi, a premium cookware vessel deeply rooted in heritage and cultural rituals. This beautifully hammered brass handi, with its wide, shallow shape and flat base, is ideal for preparing slow-cooked delicacies with authentic taste and aroma. Whether you’re a home chef, restaurateur, or a connoisseur of traditional cookware, the Lagan Handi is a timeless addition to your kitchen.

Product Overview

• Material: 100% Pure Brass (Copper + Zinc Alloy)

• Finish: Hammered Golden Exterior, Polished Inner Surface

• Design: Broad, shallow base with flared rim—perfect for dum-style or slow cooking

• Usage: Suitable for cooking, serving, ceremonial use, and festive décor

• Crafted by: Skilled Indian artisans preserving ancient metalworking techniques

Why Choose a Brass Lagan Handi?

The Lagan is a classic North Indian and Mughlai-style cooking vessel, used for making rich, flavorful dishes like biryani, korma, kofta curry, and dum aloo. The word “lagan” refers to the slow-cooking process where food is gently simmered and infused with spices over a low flame. The Lagan Handi is designed for exactly this purpose—preserving nutrients, enhancing flavor, and elevating the entire cooking experience.

Key Features & Benefits

🛕 1. Traditional Design with Modern Utility

• The flat bottom allows for even heat distribution.

• Its wide open shape ensures ample space for ingredients to simmer and cook slowly.

• The sturdy flared rim makes it easy to handle and serve, even when hot.

🍛 2. Enhances Taste and Aroma

• Brass cookware is known to interact naturally with food, especially when used for slow cooking.

• Dishes prepared in brass lagan have deeper, richer flavor profiles due to even heat retention.

• The vessel promotes a “dum” effect—locking in steam and moisture, making biryanis, curries, and sweets even more delicious.

🌿 3. Ayurvedic & Health Benefits

• Brass is revered in Ayurveda for its healing properties.

• Helps in balancing Pitta and Kapha doshas in the body.

• Boosts immunity, improves digestion, and increases hemoglobin when used properly.

• Naturally antibacterial and non-reactive when tinned (kalai) inside.

✨ 4. Aesthetic Appeal & Rustic Charm

• The hammered finish and golden glow give it an authentic, rustic, and luxurious feel.

• Looks beautiful on dining tables, buffet setups, and in temple kitchens.

• Can be used for both culinary and decorative purposes.

🎁 5. Excellent Gifting Choice

• A perfect gift for weddings, anniversaries, festive celebrations, or housewarmings.

• Symbolizes tradition, prosperity, and health—making it ideal for auspicious occasions.

Design & Craftsmanship

• Handmade by traditional artisans from India using centuries-old methods.

• Each piece carries the mark of unique craftsmanship—no two are exactly alike.

• The hammered surface enhances durability and gives it a textured, artisanal look.

• The smooth interior ensures easy cleaning and maintenance.

Care Instructions

• Clean using tamarind, lemon, or vinegar with salt to remove stains naturally.

• Avoid harsh detergents or scrubbing pads; use soft cloth or sponge.

• Wipe dry immediately to retain the shine and avoid watermarks.

• If intended for cooking, ensure it has a tin coating (kalai) inside; if not, use for serving or decorative purposes.

Sustainable & Eco-Friendly

• 100% recyclable and biodegradable metal.

• No synthetic coatings or harmful chemicals.

• Supports rural artisans and promotes eco-conscious living.

• A long-lasting alternative to non-stick or aluminum cookware.

Ideal For Cooking:

• Dum Biryani

• Mughlai Korma

• Dum Aloo

• Kofta Curry

• Milk-based sweets like kheer, rabri

• Prasad and festive dishes during religious events

Who Should Buy This?

• Culinary enthusiasts who appreciate traditional cookware.

• Ayurveda followers and health-conscious homemakers.

• Interior designers or decorators seeking vintage kitchen accents.

• Restaurateurs and chefs who want authentic Indian presentation.

• Gift buyers looking for unique and meaningful presents.

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